RESTAURANT AND HOTEL UNIFORM 1

Product Name: Restaurant Manager Uniform

Style:

• Men’s Shirt: Long-sleeve shirt with a mandarin collar and straight cut. Simple yet sophisticated design reflecting a modern Asian style. Vertical trims along the front and sleeves add unique accents.

• Women’s Shirt: Short-sleeve shirt with a mandarin collar and straight cut. Simple and elegant design suitable for the restaurant and hotel environment.

• Skirt: Pencil skirt with a fitted silhouette, highlighting body curves. Features a side slit for comfortable movement. The vertical trim with unique patterns adds an eye-catching detail.

• Vest: Women’s short vest with a deep V-neck. Simple but refined design, highlighted by a waist tie belt that adds softness and femininity.

Colors:

• Shirts: Dominant earthy orange, evoking warmth, approachability, and professionalism. Collar and front trims feature green accents and traditional patterns, highlighting cultural identity.

• Vest: Classic black for an elegant, sophisticated look that pairs easily with other garments.

• Skirt: Black base color for sophistication and versatility, with gold trims and vibrant patterns adding freshness and modernity.

Patterns:

• Shirts: Fine stitching and small buttons create a delicate look. Traditional patterns are either embroidered or printed on the fabric, enhancing aesthetic value and uniqueness.

• Vest: Waist tie made from the same fabric as the vest for a harmonious, refined appearance.

• Skirt: Vertical trims are embroidered or printed with decorative patterns, adding uniqueness and style.

Material:

• Shirts: Cotton or cotton blend fabric, breathable and moisture-wicking, ideal for active work environments.

• Vest: Premium wool or tweed fabric, soft, warm, and durable.

Highlights: Sleeve cuffs are accented with color and patterns, providing attractive details and elevating the overall aesthetic of the uniform.