PEGASUS® CHEF COAT - THISKYHALL

PEGASUS® CHEF COAT – PROFESSIONAL KITCHEN UNIFORM FOR RESTAURANTS & HOTELS

The head chef coat is specially designed to meet both the aesthetic and functional standards of the high-end F&B industry. The striking gold piping on a pure white base not only creates a strong visual impression but also highlights your brand’s unique identity.

Applications:

• Open kitchen spaces – Restaurants – 4- to 5-star Hotels

• Head chefs, sous-chefs, executive chefs

Technical Specifications:

• Style: Classic chef coat with mandarin collar, gold trim, long sleeves, double-breasted white buttons

• Color: White with gold accents

• Fabric composition:

  • 65% Polyester: wrinkle-resistant, durable shape retention

  • 30% Rayon: soft, breathable

  • 5% Spandex: slightly stretchy, enhances mobility

• Fabric width: 152 cm ±2

Highlights:

• Maintains form and appearance under high-intensity working conditions

• Easy to maintain, wash and iron, suitable for various interior design concepts

• Customizable with printed or embroidered brand logos upon request

Contact the NBT Sales Support Team for tailored uniform solutions for your professional kitchen.